WELCOME TO THE RABBIT HOLE INN
AT HARVEST HOME
A one-of-a-kind heritage venue located in Avenel, regional Victoria. Built circa 1870, the building has a rich and varied history, and has now been lovingly transformed into a restaurant, boutique hotel, vibrant garden and events venue. The ever-changing menus by Chef-Proprietor David Bellamy feature French and Italian modern fare created with local, homegrown, and seasonal produce, accompanied by a bespoke drinks list with produce from local award-winning wineries and distilleries.
Oozing French country side charm and a hint of old-world boheme, it’s the perfect place to wine, dine and party.

We’re Hiring!
Ready to hop into something exciting? The Rabbit Hole Inn is calling all foodies and people-lovers! We’re on the lookout for a vibrant weekend Chef, and Front of House stars to join our fun, fast-paced team. If you’re passionate about great food, good vibes, and amazing people, we want to hear from you! Send your resume and cover letter our way—your next adventure starts here!

DINING MENU
Available Thursday – Friday for lunch and dinner, or Saturday and Sunday for breakfast, lunch & dinner.



Make a Restaurant Booking
SLEEP
Our boutique rooms are uniquely designed to celebrate their individual heritage features. Each beautifully appointed room has it’s own ensuite, heating and cooling.
Accommodation 7 days.
EVENTS
If you are looking for a relaxed, fun, and flexible venue for your next event, then our event spaces are for you. The Rabbit Hole Inn at Harvest Home can cater for a wide range of bespoke events from intimate gatherings, corporate away days to weddings and everything in between.